Tip: Food Feeds and Fights Cancer

Foods That Reduce CancerResearch shows that diet can contribute to at least one-third of all cancers.  Replacing an animal-based diet with a plant-based diet can lower the rate of the big four — lung, breast, colon and prostate cancers — which account for more than 50 percent of all cancer deaths.

Call to Action:

Eat more cancer-preventing foods, like fruits and vegetables and seafood, and fewer cancer-causing foods, like junk foods high in sugar, hydrogenated oils, food coloring and additives.  And remember, what you eat can both cause and prevent cancer!!!

To your wellness,

Lynn

Source: Prime-Time Health by Williams Sears, MD

Leave a Reply

Your email address will not be published. Required fields are marked *