Lentils and Brown Rice

This is a quick dish to prepare and very filling. Great dish to serve when you have a crowd or going to a covered-dish dinner.

This is a quick dish to prepare and very filling.  Great dish to serve when you have a crowd or going to a covered-dish dinner.  Just keep the lid on to retain the heat.

Ingredients:

1 cup green lentils

1 cup brown rice

2 cups vegetable broth (if using chicken broth, use 3 cups and omit water)

1 cup water

1 large onion, diced

2 Tbsp. olive oil

1 tsp. Celtic sea salt

Preparation:

Place all ingredients in a pressure cooker.  Put the lid on and bring pressure up to the 2nd red ring.  Reduce heat to low and cook for 20 minutes.

After pressure released serve.

I generally double this recipe because we love it that much!

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