Fresh Fruit Salad

This is a simple salad to make using available fresh fruit. Serve along with breakfast or other meal or eat for a cool snack on a hot summer day.

Fresh Fruit Salad

This is a simple salad to make using available fresh fruit.  Serve along with breakfast or other meal or eat for a cool snack on a hot summer day.

Ingredients:

This recipe can be doubled or tripled depending on the number of servings needed and the number of different fruits available.

1 organic pear, cut into pieces

1 organic apple, cut into pieces

1 cup fresh pineapple, cut into tidbits

1 organic peach, sliced (if using non-organic also peel)

1/2 cup fresh blueberries

1/2 cup fresh organic strawberries

1/4  cup organic raisins

1 large banana, sliced thin

1/4 cup fresh or organic apple juice

dash of cinnamon

1/4 cup organic shredded coconut, optional

Preparation:

Wash fruit thoroughly, cut, and place in medium size bowl.

Mix in apple juice and cinnamon.

Use 1 tsp. orange or lemon juice if not serving immediately to deter browning of fruit.

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